Gyoza

Pork, cabbage,ginger,scallion.

Crab Rangoon (5)

Imitation crab with cream cheese and curry powder,wrapped with wonton skin

Chicken Karaage

Fried chicken, flour,sesame seeds.

Edamame

Japanese’s soybean, sea salt

Seaweed Salad

Seaweed, mushroom, sesame seeds.

Scallion Pan Cake

Thai Roll (5)

Deep fried rolls filled with glass noodle ,carrots and cabbage.

Fresh Roll Chicken

Fresh Roll Shrimp

Lettuce, carrots, basil leaves wrapped with rice paper with sweet and sour sauce and peanut sauce

Chicken Wings (6)

Marinated chicken wings, deep fried Fried

Calamari and Scallops

Lightly battered squid and scallops, deep fried until golden brown

Satay Chicken (4)

Steamed Dumpling (6)

Stuffed with ground chicken, shrimp and pork. Served with ginger sauce.

Fried Dumpling (6)

Stuffed with ground chicken, shrimp and pork. Served with ginger sauce.

Golden Triangles (8)

Crispy friend tofu with sweet and sour sauce.

Shrimp Roll (5)

Marinated shrimp with soy sauce, black pepper, garlic,wrapped in an egg roll skin fried

Sampler (Per Person)

Eggroll, crab rangoon, dumpling, shrimp roll.

Fresh Roll Tofu

Tom Yum Soup

Hot and sour soup seasoned with galanga, lemongrass ,chili, mushrooms, carrot, onion and tomato.

Tom Kha

Coconut soup seasoned with galanga, carrot, onion,lemongrass, mushrooms , lime juice.

Ocean Curry

Shrimp, squid , scallops, scallions, mushrooms, carrot,onion, ceraly in chicken broth.